hi all! i am so glad everyone enjoys this stuff. i am out of town and i made it for my sister's family and for some reason, it wasn't as good.
i mean, it was ok, but it wasn't knock my socks of kinda stuff like it usually is. i wonder why.
no, i didn't soak the eggplant first. maybe i should. i haven't cooked w/ it a lot before, so i am not sure. i usually slice it and stick it under the broiler first, but thats a pain.
anyway...i will try again when i get back to fl, w/ the brands and stuff i am used to. maybe thats the difference?