recipelover wrote:If you don't like merlot, why not try a Shiraz or a Syrah wine for the red wine. We found a brand that even my brother (who doesn't really like wine) drinks: Black Swan shiraz. It is quite reasonable. We also like their Cabernet/Shiraz blend. We really enjoy wine (maybe too much) and keep these type of wines for everyday use. We save the more expensive wines for special dinners.
Red wine is better on SB.
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