Ok I am going to try to generate some interest again...........
We will soon see an influx of newbies ( around the first of the year). probably a few who want try out a vegetarian diet.
I need to shake up my SB experience, so...I am thinking about ....original P2 for 2days per week...p2 vegetarian 2 days..... p2 vegan 1 day..... and P3 1 day.( wine and bread
Today will be P2 vegetarian so for lunch I had an awesome stuffed pablano pepper in a ww tortilla wrap w/sour cream .YUM!
stuffing = combine chopped onion.... lots..chopped corn tortillas...red beans, ...rice
over 1 0z. 'stick' of colby jack cheese.... In the bottom of 3 split peppers with about 1/2 the seeds removed ( six halves )
processed tomato over and under the the whole thing. in the oven at 325 for 90 minutes uncovered
The peppers were pretty big ... they were 3 from a dozen I had picked up on 'overstock' shelf ... steam blanched whole and froze.
I am hoping to see some basic vegan recipes here.